Easy Recipe for Street-Style Chicken Subway Sandwich

Today, I’m sharing a quick and delicious recipe for a street–style Chicken Subway Sandwich. The best part about this recipe is that you can make it for your entire family using just 250 grams of chicken. This sandwich is easy to prepare at home and tastes just like the ones you buy from the market. So, let’s begin without any delay.

chicken subway sandwich

Step-by-Step Recipe Of Chicken Subway Sandwich

1. Prepare the Chicken Filling:

1. Heat 2 tablespoons of cooking oil in a frying pan.

2. Add ½ tablespoon roughly crushed garlic and sauté lightly. Ensure the garlic doesn’t turn brown; just let its aroma release.

3. Add 250 grams of chicken (cut into small strips) to the pan. Sauté until the chicken’s colour changes slightly.

Tip: To cut chicken into thin strips easily, wash and freeze it for a while until it hardens slightly. Use a sharp knife to slice it thinly.

4. Once the chicken is lightly cooked, add ¼ teaspoon salt, ½ teaspoon crushed red chilli flakes, and 2 tablespoons soy sauce

5. Mix everything well and cook for 2-3 minutes until the water from the chicken evaporates and it becomes tender.

2. Add the Vegetables:

1. Add 1 medium-sized onion and 1 large bell pepper (both thinly sliced) to the chicken.

2. Sauté for 2-3 minutes. Ensure the vegetables remain crunchy and do not lose their colour.

3. Then, add 1 large tomato (seeds removed and julienned).

4. Mix lightly after adding the tomato; do not overcook.

3. Add the Cheese:

1. Add 4 slices of cheese to the chicken mixture. You can use Mozzarella, Cheddar, or Pizza cheese.

2. Mix gently until the cheese melts and coats the chicken and vegetables evenly.

3. Once the cheese has melted, turn off the flame. Your chicken filling is ready. Set it aside.

4. Prepare the Sauce:

1. In a bowl, combine ½ cup mayonnaise, 2-3 tablespoons ketchup, 1 teaspoon mustard sauce, ¼ teaspoon salt, and ¼ teaspoon crushed black pepper.

2. Mix everything well.

3. Transfer the sauce to a piping bag or use it directly as needed.

5. Toast the Burger Buns:

1. Slice the burger buns in half.

2. Lightly grease a pan with oil and toast the buns for 1-2 minutes until they turn slightly crispy.

6. Assemble the Sandwich:

1. Spread 1 teaspoon mayonnaise on one side of the toasted burger bun.

2. Add finely chopped lettuce or cabbage on top of the mayonnaise.

3. Add the prepared chicken and vegetable filling generously.

4. Drizzle the sauce over the filling as per your taste.

5. Cover the sandwich with the other half of the bun.

Your Tasty Chicken Subway Sandwich is Ready!

chicken subway sandwich

Your street-style subway sandwich is ready to serve. Enjoy it warm for the best taste.

Helpful Tips:

1. Do not overcook the vegetables to retain their crunch.

2. Adjust the quantity of cheese as per your preference.

3. For an extra touch, you can grill the assembled sandwich lightly in a sandwich press.

4. This recipe yields 5-6 sandwiches from just 250 grams of chicken.

Why This Recipe?

This Chicken Subway sandwich is a budget-friendly and delicious alternative to expensive store-bought sandwiches. Whether it’s for kids or adults, everyone will love this homemade version.

So, try this recipe and remember to share your feedback. Share it with your family and friends and make their day special too.

Try me:

No Onion, Garlic Chana Masala

Chicken Nuggets

chicken subway sandwich

Easy Recipe for Street-Style Subway Sandwich

Easy and Tasty Chicken Subway Sandwich Recipe
Prep Time 20 minutes
Cook Time 20 minutes
Course Appetizer
Cuisine Indian
Servings 4 people

Ingredients
  

  • For the Chicken Filling:
  • Chicken: 250 grams cut into small strips
  • Cooking oil: 2 tablespoons
  • Garlic: ½ tablespoon roughly crushed
  • Salt: ¼ teaspoon or as per taste
  • Crushed red chili flakes: ½ teaspoon
  • Soy sauce: 2 tablespoons
  • Onion: 1 medium-sized thinly sliced
  • Bell pepper: 1 large thinly sliced
  • Tomato: 1 large seeds removed and julienned
  • Cheese: 4 slices Mozzarella/Cheddar/Pizza cheese
  • For the Sauce:
  • Mayonnaise: ½ cup
  • Tomato ketchup: 2-3 tablespoons
  • Mustard sauce: 1 teaspoon optional
  • Salt: ¼ teaspoon
  • Crushed black pepper: ¼ teaspoon
  • For Assembling:
  • Burger buns: 5-6 long or round
  • Lettuce/cabbage: finely chopped
  • Mayonnaise: 2-3 teaspoons for spreading on the buns

Instructions
 

  • Heat 2 tbsp oil in a pan, sauté ½ tbsp crushed garlic.
  • Add 250g chicken strips, cook until lightly browned.
  • Season with ¼ tsp salt, ½ tsp red chili flakes, and 2 tbsp soy sauce. Cook for 2-3 minutes until tender and water evaporates.
  • Stir in 1 sliced onion and 1 sliced bell pepper; sauté for 2-3 minutes.
  • Add 1 julienned tomato (seeds removed) and mix lightly without overcooking.
  • Mix in 4 cheese slices (Mozzarella/Cheddar). Let it melt and coat the chicken and veggies. Set aside.
  • Mix ½ cup mayonnaise, 2-3 tbsp ketchup, 1 tsp mustard sauce, ¼ tsp salt, and ¼ tsp black pepper.
  • Slice and toast burger buns lightly on a greased pan.
  • Spread mayo on the bun, add lettuce, chicken filling, and drizzle sauce. Cover with the top bun.
  • Your Subway Sandwich is ready!

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